the gourmet
$29.50 p/p - minimum of 20 guests


Lamb Shashliks
made with mint, sun-dried tomato pesto and served with tzatziki

Kaffir Lime and Chilli Chicken Kebabs

Traditional Aussie Beef Sausages

Cajun King Prawns
butterflied prawns in a spicy Cajun rub, bbq'd and served with avocado sauce

Eggplant Schnitzels
slices of eggplant coated with herbs, spices and parmesan

accompanied by:

Baked Potato and Sweet Potato Salad
oven roasted with garlic and our own creamy dressing

Tossed Green Leaf Salad
crisp seasonal lettuces with cherry toms and vinaigrette

Assorted Bread

Formerly Corporate Barbeque Catering
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